Certification: | BRC, ISO, FDA, HACCP |
---|---|
Storage Method: | Normal |
Packaging Material: | Plastic |
Shelf Life: | >12 Months |
Type: | Vegetables |
Processing: | Vacuumed |
Samples: |
---|
Customization: |
---|
Suppliers with verified business licenses
2 pieces/bag,30 bags/carton, 1900 cartons/40'HQ 856 cartons / 20'GP
|
||||
1 pieces/bag , 30 bags/carton, 3500 cartons / 40'HQ 1400 cartons / 20'GP
|
||||
Crop Season June-September to November,December to March
|
||||
Length 13-15 CMS/14-16CMS.
|
||||
Diameter 3-5cms
|
||||
PH 5.5-6.0
|
||||
TSS,Brix 6-8%
|
||||
Salt 0.15%
|
||||
Corn 97%
|
LONG XIAN FOOD CO., LIMITED. |
Suppliers with verified business licenses